Chocolate Technology

• EN

Confectionery and chocolate fillings - Web-Seminar

In this course we deal exclusively with fillings for pralines and chocolates. Whether sugar-based fillings, ...

19.05.2021 | Solingen

Chocolate Technology

• EN

Confectionery and chocolate fillings - Truffle and ganache

In Block 6 of our "Confectionery and chocolate fillings" Web-Seminar we will talk about truffles and ganache, ...

17.11.2021 | Solingen