List of seminars with above mentioned tags

Sugar Confectionery Technology

  • EN

Pan-coating: Practical introduction course

This practical course deals with the production technology of hard, soft and chocolate panned goods. In ...

21.02.2022 | Solingen

Sugar Confectionery Technology

  • EN

Gums & jellies production: Practical introduction course including functional gums

In this practical course about gums & jellies production the participants get to know in theory and practice ...

22.08.2022 | Solingen

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