Sugar Confectionery: Intense Practical Course PES-914 Seminar expired

07.10. - 18.101.2019

This intensive course imparts a broad overview of sugar confectionery products. The participants get to know the ingredients and production techniques in detail. In the practical parts the participants produce in small groups and watch demonstrations of ZDS’ industrial pilot machinery. Furthermore, the schedule of the course allows inclusion of additional topics relevant to the participants.

This intensive course imparts a broad overview of sugar confectionery products. The participants get to know the ingredients and production techniques in detail. In the practical parts the participants produce in small groups and watch demonstrations of ZDS’ industrial pilot machinery. Furthermore, the schedule of the course  allows inclusion of additional topics relevant to the participants.

Main focus:

Raw materials, recipes and production processes of: 

High boilings, Caramels, toffees & fudges

Fruit chews, jellies, chewing gum

Panned goods

Sugar-free products

Target audience:

Executives, members of management, company founders

Employees of confectionery and sugar confectionery industry: Production staff, 

product development, quality assurance 

 

 ZDS diploma

The uniqueness of this course lies in the possibility to obtain not only a certificate of participation, but also a diploma in sugar confectionery technology when passing the written exam. Our diploma is internationally highly recognized. 

Accommodation

The price includes accomodation in the ZDS guesthouse (single room, incl. breakfast).

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Date(s)1

07.10.2019 – 18.10.2019  |  Solingen

Sugar Confectionery: Intense Practical Course

Begin:

07.10.2019 | 09:00 o'clock

End:

18.10.2019 | 13:00 o'clock

Instructor

Venue:

ZDS - Die Süßwaren-Akademie
De-Leuw-Str. 3-9
42653 Solingen

Participant limit

20 Participants for this seminar
3 Participants  per company

Sprache(n):

  • EN

Participant fee

6.395,00 €

Reduced Participant fee (only for members of ZDS e.V.)

5.190,00 €

Services included

  • Course Documentation on USB flash Card
  • Accomodation in the ZDS guesthouse
  • Refreshments: snacks and drinks
  • Lunch and Dinner at ZDS refectory
  • ZDS-Diploma "Chocolate/Confectionery"
  • Taxi-Transfer from/to Düsseldorf or Cologne Airport*
  • * For transfer to other airports, please contact us!

This seminar is already expired and can not be booked.

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Descuento

Para el 2º y cualquier otro participante de la misma empresa se ofrecen atractivos descuentos. Para universidades se concede un descuento del 50%.

 

Estaremos encantados de ayudarle

¿Tiene preguntas, solicitudes y/o sugerencias? Póngase en contacto con nosotros:

ZDS - Zentralfachschule der Deutschen Süßwarenwirtschaft e.V.
De-Leuw-Str. 3 - 9
42653 Solingen
T. +49 (0) 212 / 59 61-32
seminar(at)zds-solingen(dot)de

 

 

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