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137 results:
21. Seminar: Bake technology and its analysing/controlling through oven profiling (WEB-945)  
Oven profiling means „bringing light into the darkness of oven tunnels“. Since the industry has taken over the baking process nobody really knows what is going on in oven tunnels. Those who were  
22. Seminar // abgelaufen // : Bakery Technology in Practice (PEB-622)  
... theoretical and practical 2-week-course in bakery technology. This practical course is dedicated as an...  
23. Annual Program 2014  
... Technology Sugar Confectionery Technology Biscuits and Snack Technology Line Congresses Other... Programme 2014 ( as PDF-Download) Chocolate Technology Sugar Confectionery Technology Biscuits and...  
25. Seminar // abgelaufen // : Biscuit Making: Practical Introduction Course, November 20-24, 2017 (PEB 711)  
...rse provides introductory knowledge about the manufacture of biscuits.  
26. PEB-424 Practical Introduction Course in Biscuit Making  
... and Application specialist, for Pastries, Biscuits, Cookies, Crackers and Wafers   ... Master Baker & State-certified Bakery technology  teacher      ...  
27. PEB-425 Cookie, Cracker and Biscuit Manufacturing  
... and Application specialist, for Pastries, Biscuits, Cookies, Crackers and Wafers   ... Master Baker & State-certified Bakery technology  teacher      ...  
28. CDB-722 Forum Frozen Bakery Products  
... New flavor trends in pastry products (Biscuits, cookies, cakes): Symrise AG Block 2 -... Begin of 2nd congress day - Welcome Block 3 - Technology 09:15 Get out of the tight time corset -...  
29. Seminar // abgelaufen // : Forum Frozen Bakery Products (CDB 722)  
... flavor trends in pastry products (biscuits, cookies, cakes), Symrise... GmbH & Co. KG Technology Flexible plant technology (fermentation, cooling, freezing) - The key to...  
30. History of the ZDS  
... to produce larger quantities of chocolates, biscuits and confectionaries.   The technical...  
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