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151 results:
51. Seminar // abgelaufen // : InnoForum 2018: Digitalisation in confectionery production 09. - 10.10.2018 (CIO 842)  
... investments in the field of digital production technology for medium-sized confectionery...  
52. Seminar // abgelaufen // : Protein Symposium, 26.06. - 27.06.2018 (CIO-838)  
... experts from research and industry about food technology functionalities and challenges you face when...  
53. CIS-725 SWEET TEC  
... of filled trays;Helmut Bischoff, Best Handling Technology GmbH, DE; 09:15;Efficiency increase for...  
54. Aerated Sweets - NEW Practical Course  
... and practical knowledge about the production technology and raw materials of aerated sweets. Special...  
55. Seminar // abgelaufen // : Industrial Manufacturing of Filled Chocolates: Practical Course, October, 24/25 2017 (PEC 740)  
... topics: Standard shell mouldingOne-shot technologyFrozen coneTrouble shooting during...  
56. Introduction Sugar Confectionery  
... High Boiled Candies 11.40 THEORY Manufacturing technology of die-formed candies Jörg Braun, ZDS 13.00...  
57. Introduction Sugar Confectionery  
... High Boiled Candies 11.40 THEORY Manufacturing technology of die-formed candies Jörg Braun 13.00 Lunch...  
58. CIB-730 CAKE TEC  
... Universität Hohenheim 16:00 Cake meets technology: development of a 3D cake motif printer Daniel...  
59. Program  
... flexible and efficient mixing technology through crosslinked production;Karsten Ollesch,...  
60. CIS-723 INNOFORUM Sweets & Snacks  
... and snacks. Application areas of this new technology are presented as well as the different printing...  
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