Suchergebnisse

145 results:
81. Speakers at INTER-ICE  
... and retailers such as Unilever, United Biscuits, Vrumona, Kneipp, Ahold, ASWatson, Shell. ... training as a baker, Sonja studied food technology at the Fachhochschule Ostwestfalen-Lippe and...  
82. CIO-632 Mould Handling Management  
... and now - Moulds for other type of products from biscuits to hard candy - Possible applications for... GmbH General material science and manufacturing technology of plastic moulds Dipl.-Ing. Alexander Wittig,...  
83. Workshop: Deposited Sugar Confectionery  
... meant for product development and application technology people who would like to gain more...  
84. Seminar // abgelaufen // : Practical Course in Chocolate Manufacturing (PEC-603)  
... materials, how they are processed as well as the technology of producing chocolate products.  
85. PEC-507 Centers & Fillings for Chocolate  
... meant for product development and application technology people, who would like to deepen their...  
86. Speakers  
... Andreas Bruegge graduated with a diploma in Food Technology from the Fachhochschule Lippe in Lemgo in 1989...  
87. Practical Course in Chocolate Manufacturing  
... which are used, how they are processed and the technology of producing the following chocolate products:...  
88. Seminar // abgelaufen // : SWEET TEC 2016 (CIS-627)  
... & Foyer-Exhibition Session 5 -  3D Technology Potential in the Sugar Confectionery...  
89. Practical Course in Chocolate Manufacturing  
... which are used, how they are processed and the technology of producing the following chocolate products:...  
90. Seminar // abgelaufen // : Chocolate Manufacturing: Intense Practical Course (PEC-906)  
... of participation, but a diploma in chocolate technology when passing the practical, written and oral...  
Search results 81 until 90 of 145
Top of page