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171 results:
21. Seminar // abgelaufen // : Gums & Jellies: Intense Practical Course (PES-713)  
... technologists from the confectionery industry, who are working in R&D.Technical service and...  
22. The European Candy Kettle Club awards sponsorship prize  
... representative from the European confectionery industry who has excelled in the confectionery, chocolate...  
23. Seminar // abgelaufen // : Small Batch Chocolate Production - bean to bar - : Practical Course Course, May 15-16, 2018 (PEC-808)  
... Chocolatiers• Small chocolate companies• Chocolate industry producing premium chocolate• Chocolate industry:...  
24. Seminar // abgelaufen // : Sugar Confectionery Production: Practical Introduction Course (PES-913)  
... technologists from the confectionery industry, who are working in R & D, production or...  
25. Seminar // abgelaufen // : Gums & Jellies: Intense Practical Course (PES-917)  
... technologists from the confectionery industry, who are working in R&D.Technical service and...  
26. The ZDS  
...The Central College of the German Confectionery Industry ZDS General Information Founded in 1951, the ZDS College...  
27. History of the ZDS  
... were numerous companies in the confectionary industry too that used machines to produce larger...  
28. Seminar // abgelaufen // : Gums and Jellies: Practical Introduction Course, 23.04. - 27.04.2018 (PES-812)  
... technologists from the confectionery industry, who are working in R&D.Technical service and...  
29. Seminar // abgelaufen // : Practical Course in Gums, Jellies and Aerated Products (PES-615)  
... for:• Food technologists from the confectionery industry, who are working in R&D • Technical service and...  
30. Seminar // abgelaufen // : Wafers & Fillings: Practical Course (SEB-705)  
... range.Food technologists from the confectionery industry, who work in R & D.Technical service and...  
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