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Flexible learning, wherever and any time you want!
In this online course of the ZDS we show you in ...
In diesem Web-Seminar dreht sich alles um die sensorische Beurteilung von Nüssen. Mit mehr als 25% liegen ...
An attractive and innovative seminar program awaits the participants of INTER ICE 2022, where we present the ...
Biscuits and Snack Technology
Obtaining the ‘perfect’ cake despite modern challenges in cake manufacturing! This workshop will cover the ...
The seminar deals with sensory technology as a tool and with sensory methods to support product development ...
The web seminar specifically addresses sensory science and sensory methods for the raw material cocoa, which ...
CHOCO TEC is one of the most successful congresses and most important meeting points for the chocolate ...